Food Safe Packaging for Baked Goods: Keeping Freshness and Hygiene First
Food safe packaging keeps baked goods fresh, hygienic, and beautifully presented. Discover why the right packaging is essential for flavour, safety, and customer satisfaction.
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Find answers to common questions about food trays.
Food trays provide a sturdy, food-safe surface for serving, displaying, or transporting meals, snacks, baked goods, or takeaway items. They’re used in cafés, restaurants, bakeries, catering, hospitals, and events.
Common options include:
Yes. All food trays are produced from food-grade materials that meet EU/UK/FDA food-contact standards.
Food trays provide convenient, hygienic, and practical solutions for serving, storing, and transporting meals. From disposable and compartmentalised trays to microwave-safe, freezer-safe, and eco-friendly options, each type is designed to keep food fresh, organised, and visually appealing for takeaways, catering, and retail use.
Plastic Food Trays (PET, PP, PS) – Ideal for ready meals, salads, sandwiches, and cold foods; often used in supermarkets and takeaways.
Aluminium Foil Trays – Suitable for hot foods, oven-ready meals, and catering; retains heat and can be reheated directly.
Cardboard / Paperboard Trays – Eco-friendly option for dry foods, bakery items, and takeaway meals.
Compartmentalised / Multi-Section Trays – Keeps different food items separate; ideal for school lunches, meal prep, and portioned meals.
Microwave-Safe Trays – Perfect for reheating ready meals safely at home or in offices.
Food trays are an essential part of the food service and catering industry, designed to hold, transport, and present meals efficiently and safely. Made from high-quality, food-grade materials, food trays provide a sturdy surface that protects meals from spills, contamination, and damage during storage, serving, or delivery. Whether used in restaurants, cafés, takeaways, or catering events, food trays ensure that meals are delivered in perfect condition, maintaining freshness, flavor, and presentation.
Beyond protection, food trays offer practical benefits for both businesses and customers. Reusable and disposable food trays make serving, portion control, and cleanup more efficient, saving time and reducing labor costs. Customizable trays with compartments or dividers are ideal for portioned meals, snack packs, and multi-course servings, allowing businesses to present food in an organized and attractive manner. High-quality food trays enhance the dining experience while streamlining operations for food service providers.
Sustainability is increasingly important in modern food packaging, and eco-friendly food trays are now widely available. Made from recyclable, compostable, or biodegradable materials, these trays help businesses reduce their environmental impact while maintaining strength and durability. By choosing sustainable food trays, companies can protect meals, support eco-conscious practices, and appeal to environmentally aware customers—making food trays a smart and responsible choice for any food service operation.
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Explore our collection of articles on food-safe packaging — from choosing the right materials to meeting safety standards and sustainability goals. Stay informed and keep your products fresh, compliant, and customer-ready.
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